NorØrn The Problem Modern fishing boats are more or less floating food-processing factories. Most of the North European and Canadian fishing fleets operate in arctic waters, where the outdoor temperatures can be very low; -30°C or below. The climate inside the ship is room temperature and the relative humidity, RH, is generally rather high due to the processing of fish. It is unavoidable that vapour...

Ready To Eat Food Production Gunnar Dafgård AB, Sweden The treatment was done in December 2002. The problem Dafgård has very rigorous sanitary rules and some of the production is produced in clean rooms. One of the companies most popular products is Stuffed cabbage leave. The preparation of cabbage leaves has been a headache for years. The cabbage arrives to the preparation line steaming hot and the room is always hot and humid, air...